SARAH VANDER MEER
FOUNDER & EVENT PRODUCER
Charlie & Sprocket Inc. operations are overseen by Sarah Vander Meer. With over 15 years experience producing events and brand activations, Sarah has built a reputation on bringing state-of-the-art ideas to life.
In 2017 she launched C&S, a boutique, global event production agency.
Sarah embraces each project with passion and zeal. As an innately organized person and creative problem solver, Sarah doesn’t shy away from complex logistics and challenges. Her experience producing international events, campaigns and tours has equipped her to deliver above all expectations, time and time again. Her career spans banking, technology automotive, luxury, and lifestyle sectors.
With creative instincts and an eye for aesthetic, Sarah helps brands make long-lasting impressions that drive true results. Charlie & Sprocket Inc. is built on Sarah’s passion for special moments that create unforgettable experiences.
OUR TEAM
We are a supremely skilled and inspired collective of event professionals who hold ourselves to the highest of standards, deeply understanding what it takes to create impactful and target-rich brand experiences that evoke excitement, leave a lasting impression and deliver results that surpass both client and audience expectations.
OUR SERVICES
We offer services at all stages of experiential marketing executions, adapting and tailoring to each project.
IDEATION
Creative Concept + Theme Development
Experience Design
Location Scouting
Floor Plans, Custom Layout + Elevations
Social Content
Event + Booth Design
Influencer Integration
Sponsorship Development
PRODUCTION
Run-of-Show Production
Talent Procurement + Technical Integration
Set + Lighting Design
Vendor Assembly + Management
Audio Curation
Photography, Film + Video
Art Direction + Copywriting
Permitting
Turnkey Operations
MANAGEMENT
Program Planning
Event/Program Management
360 Campaigns: B2B, B2C & Internal, Set-up + Tear-down
Budget Design + Management
Vendor Negotiations
Overall Production Team Management
Venue Procurement
Food + Beverage
Guest Management